Yarri honours nature, seasonality, and our region - the people, produce and place

Located in Dunsborough - gateway to the Margaret River region - Yarri is for families and fun, or treats and date nights; it’s for Sunday sessions and quick bites; or long lunches and making memories.

Our cuisine highlights the best ingredients Western Australia grows. We are proud to support growers with an interest in sustainable and ethical practices. We are inspired by the dedication of the farmers we work with and are thankful for the wonderful relationships we have formed with them.

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Situated in the centre of Dunsborough alongside the holiday town’s Dugalup Creek, diners can relax in the casual but elegant space while experiencing chef Aaron Carr’s take on delicious modern Australian food, expertly paired with wines from Snake + Herring.

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Yarri Yakitori

Join us in the garden every Friday afternoon from 4-6pm for $4 yakitori skewers, $7 beers (schooners and cans) and $8 glasses of wine. Kanpai!