We are delighted to welcome you back to Yarri after nearly 2 months of closed doors,
Our offering for winter is a ' Welcome Back' $60, 3 course set menu, that changes weekly.
Bookings are essential, and please when you make your reservation request include any dietary requirements/allergies.
We have opened the doors bright + early for your morning coffee fix. Wednesday-Sunday 6.30am-11.00am .
Donuts, jaffles, friands, coffee, did we mention donuts? Filled, sugared + glazed, alongside Leftfield coffee
Yarri honours nature, seasonality, and our region - the people, produce and place
Located in Dunsborough - gateway to the Margaret River region - Yarri is for families and fun, or treats and date nights; it’s for Sunday sessions and quick bites; or long lunches and making memories.
Our cuisine highlights the best ingredients Western Australia grows. We are proud to support growers with an interest in sustainable and ethical practices. We are inspired by the dedication of the farmers we work with and are thankful for the wonderful relationships we have formed with them.
Situated in the centre of Dunsborough alongside the holiday town’s Dugalup Creek, diners can relax in the casual but elegant space while experiencing chef Aaron Carr’s take on delicious modern Australian food, expertly paired with wines from Snake + Herring.
CURRENTLY OH HOLD DUE TO COVID19 RESTRICTIONS - HOPEFULLY IT WON'T BE LONG BEFORE WE'RE FIRING UP THE GRILL AGAIN
Join us in the garden every Friday afternoon from 4-6pm for $4 yakitori skewers, $7 beers (schooners and cans) and $8 glasses of wine. Kanpai!